Hash Brown Casserole

02/10/2011 22:38

Hash Brown Casserole

2011-02-10 15:24

Hash Brown Casserole          From the kitchen of:  Deborah Laws

  • 2 pounds forzen hash brown potatoes thawed
  • 1/2 cup chopped onion
  • 1 can cream of chicken soup
  • 1/4 cup margarine melted
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 pt. sour cream
  • 2 cups grated cheese

Mix all together.  Put in 9x13 casserole dish then cover with;

 

  • 2 cups bread crumbs
  • 1/4 cup margarine

Bake 45 minutes at 350 degrees.

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