Family Traditions

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Proctor, Stewart &

Hurst Family Traditions

Candy

03/07/2011 13:21
Candy From the kitchen of Fern Hurst   Ingredients: 12 oz package butterscotch cups ½ lb. (of Papa’s) pecans 6 oz package milk chocolate chips   Directions: Heat in microwave on medium to medium-high for 6 to 7 minutes. Stir once. Stir in pecans. Drop by spoonfuls on waxed...

Meat Loaf

03/07/2011 13:20
Meat Loaf From the kitchen of: Fern Hurst   Ingredients: 1 ½ pounds hamburger meat 1 cup oatmeal ¾ cup canned milk 1 large or 2 small eggs ¼ cup chopped onion 1 ½ tsp. salt Pepper to taste   Directions: Mix all ingredients and form in loaf pan and cover with topping: ¼ cup catsup 1 tbsp....

Cornbread Dressing

03/07/2011 09:25
Cornbread Dressing From the kitchen of: Fern Hurst   Ingredients: 1 large pan cooked cornbread 4 stalks of celery chopped 2 large onions, chopped 2 eggs, beaten Grated carrot for color Broth from a baked turkey (2-3 cups) ½-1 tsp. Poultry seasoning, to taste Salt, to...
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